We gave this gin a tongue tingling lingering citrus taste, with hibiscus and grapefruit adding to the colour and flavour profile. You'll also find botanical wormwood, to give it a slightly herbaceous taste. ABV 42%
Our Hibiscus gin is a special Spring release. Using the most juicy grapefruits and the best Hibiscus flowers, this gin is a unique combination. The botanicals are first infused in alcohol of the highest quality, and then distilled in our copper still.
Primary Botanicals
Juniper
Grapefruit
Hibiscus
Secondary Botanicals
Wormwood
Nose
Warmth of pepper berries, olive leaf
Palate
Instant hit of fruity pepper, closely followed by the refreshing fennel, balance of cinnamon and angelica, herbaceous basil.